Plum ketchup

We’re pretty certain that most of you can make a killer jam, but what about a ketchup? It’s certainly not something that we’ve tried before, but we’re willing to give it a go after seeing this recipe! It was National Plum Day yesterday, so to celebrate, we’re sharing a scrumptious recipe for a plum ketchup – perfect for eating alongside crispy duck. Yum!

Easy apricot jam

As the weather starts to warm up, we’ll be moving into apricot season, so stock up on this sweet fruit and try your hand at this recipe! This is a simple jam that anyone can make and it’d be great on toast or in cakes!

Grapefruit marmalade

Bring a touch of sour summer citrus into your jam-making with this delicious grapefruit marmalade recipe. This is a really easy recipe to follow and tastes just like sunshine in a jar! It’s a great marmalade for toast, using to sandwich cakes together or for mixing into gin and Prosecco to make a zesty cocktail! Take a look at the recipe below in preparation for the upcoming summer months.